While Ceylon black tea reigns supreme in the world of Sri Lankan tea, the island nation also boasts a hidden gem – Ceylon green tea. Often overshadowed by its black tea counterpart, Ceylon green tea offers a distinct taste profile…
Nestled in the heart of Sri Lanka, the Uva region stands as a testament to the unparalleled beauty and diversity that defines the island’s renowned tea industry. Renowned worldwide for its distinctive character and exquisite flavor profiles, Ceylon Tea from…
Nuwara Eliya Tea: Nestled amidst the majestic peaks of Sri Lanka’s Central Highlands, Nuwara Eliya reigns supreme as the island’s most elevated and celebrated tea-growing region. Often referred to as “Little England” for its cool climate and colonial-era charm, Nuwara…